by jkladola | Sep 27, 2019 | Recipes
The key is to buy specific cuts for specific dishes and be firm with your butcher. Opt for tender cuts gumbo beet greens corn soko endive gumbo gourd. The key is to buy specific cuts for specific dishes and be firm with your butcher. Opt for tender cuts from the inner...
by jkladola | Sep 26, 2019 | Press
The key is to buy specific cuts for specific dishes and be firm with your butcher. Opt for tender cuts from the inner haunch muscle if you fancy steak and use neck fillet or shanks if slow cooking. And deer mince makes for a very good gamekeeper’s sandwiches. Wild...
by jkladola | Sep 16, 2019 | News
We’re always looking for like-minded souls to jump on board. If you think you’d fit our crew, we’re on the lookout for like-minded humans. Wild salmon is a real treat and rivers in the British Isles are seeing more and more of them. If you can’t find wild salmon...
by jkladola | Sep 13, 2019 | Press
Gumbo beet greens corn soko endive gumbo gourd. Parsley shallot courgette tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato. Wild salmon is a real treat and rivers in the British Isles are seeing more and more of them. If you can’t find wild...
by jkladola | May 10, 2016 | Uncategorized
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